Wines DO Empordà

We convey the essence of this small corner of the world within the bottle.

One of the most commonly used varieties in our blends is Grenache, a native grape to the Empordà region.

Meanwhile, our other grapes, in terms of reds, include Cabernet Sauvignon, Merlot, Cabernet Franc and Tempranillo and our whites Chardonnay Blanc, Grenache Blanc and Muscat. Excellent raw materials ensure a high quality result, producing fresh and balanced wines with a full-bodied palate and harmonious tones.

Serrasagué vintage 2009

Wine type: In boot

Short description

Breeding red wine has rested 24 months in boot: barrels of 50% American oak and 50% oak French.
Variétés Grenache, Cabernet Sauvignon and Merlot
Degré 15% Vol.
Température Best served at a temperature of 15ºC
Dégustation Intense cherry colour with a deep bouquet of ripe fruit and minerals, with a burnt toasted aroma from the oak (chocolate and carob). The warm and full-bodied mature, burnt notes of powerful and well-balanced fruit.
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Who we are

CELLER MARIÀ PAGÈS
  C/Pujada, 6
 Capmany, 17750 (Girona)
  (+34) 972 549 160
(To make a visit call ahead)
Fax: (+34) 972 549 160

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